Actinopterygii (ray-finned fishes) > Perciformes
(Perch-likes) > Cichlidae
(Cichlids) > Pseudocrenilabrinae
Etymology: Pseudocrenilabrus: Greek, pseudes = false + Latin, crenulatus = cut + Latin, labrum = lip (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Freshwater; demersal; pH range: 6.8 - 7.2; dH range: 10 - 14; non-migratory. Tropical; 20°C - 24°C (Ref. 13371); 33°N - 5°S
Africa: Nile River system, Lake Albert, Semliki River, Lakes Victoria and Kyoga, Malawa and Aswa Rivers, Lake George, Lake Nabugabo, swampy lakes Kachira, Kijanebalola and Nakavali which lie between Lakes Edward and Victora; and rivers and lakes of Uganda including the Albert Lake drainage. Absent from Lake Turkana. Previously, two subspecies were recognized: Pseudocrenilabrus multicolor victoriae and Pseudocrenilabrus multicolor multicolor.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 8.0 cm TL male/unsexed; (Ref. 4967)
Caudal fin rounded.
Inhabits streams and ponds (Ref. 4967). Feeds on worms, crustaceans, insects (Ref. 7020), algae, vegetable fragments and small fish (Ref. 28714). Ovophilic, agamous maternal mouthbrooder; no pair-bonding takes place (Ref. 52307).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Females takes the brood into her mouth and takes care of the young.
Skelton, P.H., 1991. Pseudocrenilabrus. p. 394-398. In J. Daget, J.-P. Gosse, G.G. Teugels and D.F.E. Thys van den Audenaerde (eds.) Check-list of the freshwater fishes of Africa (CLOFFA). ISNB, Brussels; MRAC, Tervuren; and ORSTOM, Paris. Vol. 4. (Ref. 5682)
IUCN Red List Status (Ref. 119314)
CITES (Ref. 115941)
Threat to humans
Fisheries: ; aquarium: commercial
Estimates of some properties based on models
Phylogenetic diversity index (Ref. 82805
= 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00703 - 0.03260), b=2.97 (2.80 - 3.14), in cm Total Length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic Level (Ref. 69278
): 3.0 ±0.40 se; Based on food items.
Resilience (Ref. 69278
): High, minimum population doubling time less than 15 months (tm<1).
Vulnerability (Ref. 59153
): Low vulnerability (10 of 100) .