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Teleostei (teleosts) > Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).
More on authors: Jordan & Gilbert.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; pelagic-neritic; depth range 0 - 50 m (Ref. 189). Tropical; 28°N - 5°N, 111°W - 77°W (Ref. 189)

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Eastern Pacific: southern Gulf of California to Panama; perhaps extending to Colombia.

Size / Weight / Age

Maturity: L_m ? range ? - ? cm
Max length : 7.5 cm TL male/unsexed; (Ref. 96339)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 0; Anal spines: 0; Anal soft rays: 16 - 19. Body slender. Snout moderate, about 3/4 eye diameter; maxilla rather long, tip pointed, reaching to or almost to edge of gill cover; gill cover canals of walkeri-type. Anal fin short, its origin below or a little before midpoint of dorsal fin base. A silver stripe along flank, less than eye diameter.

Pelagic, nearshore (Ref. 96339). Occurs in coastal waters (Ref. 189). Probably not entering estuaries (Ref. 189).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Spawn in school (Ref. 205).

Main reference Upload your references | References | Coordinator | Collaborators

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

IUCN Red List Status (Ref. 130435: Version 2024-1)

Least Concern (LC) ; Date assessed: 24 October 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

Harmless

Human uses

FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators

Ecology
Ecology

Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Recruitment
Abundance

Life cycle
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Maturity
Maturity/Gills rel.
Fecundity
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Eggs
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Larvae
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Distribution
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Anatomy
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Swimming type
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Genetics
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Estimates based on models

Preferred temperature (Ref. 123201): 23.1 - 28.6, mean 27.5 °C (based on 30 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00513 (0.00234 - 0.01125), b=3.14 (2.97 - 3.31), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.3 ±0.4 se; based on size and trophs of closest relatives

Resilience (Ref. 120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Anchoa exigua (Jordan & Gilbert, 1882)