Citation | Yamashita, Y., N. Piamthipmanus and K. Mochizuki, 1987. Gut contents analysis of fishes sampled from the Gulf of Thailand. p.33-55. In K. Kawaguchi (ed.) Studies on the mechanism of marine productivity in the shallow waters around the South China Sea with special reference to the Gulf of Thailand. Grant-in-Aid no. 61043019 for OSS, Ministry of Educ. Sci. and Culture, Japan |
DOI / ISBN | |
Paper URL | |
Ref. No. | 26908 |
Language | English |
Usage | used completely |
Comments | food items; diet; mainly on shrimps and fishes; |
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