Details for Rasmussen-Hellberg, R.S., A.M. Naaum, S.M. Handy, R.H. Hanner, J.R. Deeds, H.F. Yancy and M.T. Morrissey, 2011
 
Citation Rasmussen-Hellberg, R.S., A.M. Naaum, S.M. Handy, R.H. Hanner, J.R. Deeds, H.F. Yancy and M.T. Morrissey, 2011. Interlaboratory evaluation of a real-time multiplex polymerase chain reaction method for identification of salmon and trout species in commercial products. J Agric Food Chem 59: 876-884.
DOI / ISBN http://dx.doi.org/10.1021/jf103241y
Paper URL http://dx.doi.org/10.1021/jf103241y
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