Citation | Simões, T., J. Carvalho, A. Sousa, M.F.L. Lemos, M.M. Gil, R. Pedrosa and C. Tecelao, 2013. Seasonal variation in proximate composition and fatty acid profile of Grey Triggerfish (Balistes capriscus) captured along the Coast of Portugal. Journal of Food Science 78(5):691-695. |
DOI / ISBN | http://dx.doi.org/10.1111/1750-3841.12115 |
Paper URL | https://onlinelibrary.wiley.com/doi/epdf/10.1111/1750-3841.12115 |
Ref. No. | 123921 |
Language | English |
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