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Chaetodon rainfordi McCulloch, 1923

Rainford's butterflyfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Chaetodon rainfordi   AquaMaps   Data sources: GBIF OBIS
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Image of Chaetodon rainfordi (Rainford\
Chaetodon rainfordi
Picture by Steene, R.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Acanthuriformes (Surgeonfishes) > Chaetodontidae (Butterflyfishes)
Etymology: Chaetodon: Greek, chaite = hair + Greek, odous = teeth (Ref. 45335).
Eponymy: Edward Henry Rainford (1853–1938) was an English-born Australian amateur naturalist who was viticulturist at the Queensland Agricultural Department, based at Bowen in north Queensland. He collected specimens of fauna and flora for the Australian Museum. (Ref. 128868), visit book page.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range 1 - 15 m (Ref. 9710). Tropical; 10°S - 33°S

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Western Pacific: restricted to the Great Barrier Reef, adjacent coastal areas, and Lord Howe Island.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL male/unsexed; (Ref. 4859)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 10 - 11; Dorsal soft rays (total): 20 - 22; Anal spines: 3; Anal soft rays: 17 - 19.

Biology     Glossary (e.g. epibenthic)

Found in areas of sparse coral growth. Feed on algae and small benthic invertebrates (Ref. 2334). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205). Heavy algae growth should always be maintained in the aquarium.

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Distinct pairing (Ref. 205). Monogamous mating is observed as both obligate and social (Ref. 52884).

Main reference Upload your references | References | Coordinator | Collaborators

Steene, R.C., 1978. Butterfly and angelfishes of the world. A.H. & A.W. Reed Pty Ltd., Australia. vol. 1. 144 p. (Ref. 4859)

IUCN Red List Status (Ref. 130435: Version 2024-2)

  Near Threatened (NT) ; Date assessed: 09 October 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial; aquarium: commercial
FAO - Publication: search | FishSource |

More information

Trophic ecology
Food items
Diet composition
Food consumption
Food rations
Predators
Ecology
Ecology
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
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Abundance
Life cycle
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Maturity
Maturity/Gills rel.
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Anatomy
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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | Public aquariums | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.3 - 28.1, mean 26.4 °C (based on 369 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  2.8   ±0.25 se; based on food items.
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 122 [64, 190] mg/100g; Iron = 0.91 [0.54, 1.49] mg/100g; Protein = 18.5 [17.3, 19.6] %; Omega3 = 0.105 [0.063, 0.173] g/100g; Selenium = 29 [16, 56] μg/100g; VitaminA = 45.5 [12.9, 155.8] μg/100g; Zinc = 1.71 [1.15, 2.49] mg/100g (wet weight);